Here's something you never see... pre-mixed Ketchup and Mayonnaise.
It seems pretty odd to me. It's not an exotic recipe, and the ingredients blend together quite well. In fact, a lot of restaurants already serve hamburgers with both ketchup and mayo... so why not sell a mixture of the two already combined?
If so many people already mix the two ingredients together, why doesn't any major food company package them pre-mixed in bottles or take-out packets?
Europeans like mayo on their fries, Americans like Ketchup... why not have both?... at the same time?
For many people, a mixture of ketchup and mayonnaise makes the perfect dipping sauce for fish sticks and things like fried shrimp. We didn't add anything else, and as far as I was concerned, that was the perfect Tarta
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